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Daytime menu

Eggy Crumpets (with a chilli kick) and baked beans   
Optionally served with bacon

West Country Crab Cakes served with butter bean and herb salad in sweet chilli dressing and bread and butter   

Fish Finger Butty, served with tartar sauce, salad and hand-cooked crisps 

Savoury Cornish Tea , 2 cheese scones served with 3 cheeses Cornish Crumbly, Cornish Blue and Brie (made in Cornwall!), onion marmalade and salad garnish 

Smoked Haddock, Mozzarella and Spring Onion Fishcakes served with sauté potatoes and salad   

Hummus, mixed olives, warm pitta bread and salad 

Soup of the day served with a choice of toasted bagel, bread and butter or toast